Authentic African Restaurant in Birmingham – Food, Culture & Nightlife
Nigerian, Cameroonian & African fusion dishes with vibrant weekend nightlife.
Enjoy An Exceptional Journey of Taste
Experience the rich flavours of West African cuisine — from Nigerian Jollof Rice to Cameroonian Grills — paired with vibrant African nightlife every weekend.
Our menu is crafted to deliver bold, authentic flavours — from perfectly seasoned grilled meats to rich, aromatic stews and traditional sides.
Whether you’re dining in, ordering online, or joining us for a night out, we offer a complete African food and cultural experience.
STARTERS
Purple Corn Tostada
$36Ricotta, goat cheese, beetroot and datterini.
Bruno's Scribble
$30Culatello, Spalla Cotta, Mortadella, Culacciona.
Fresh Oysters Dozen
$59Our selection of fresh oysters, limes.
Wild Mushroom Arancini
$18Porcini purée, parmesan, basil.
MAIN DISHES
Crispy Skin Chicken
$33Ricotta, radicchio, prosciutto salad, cabernet.
Flank Steak
$35Served medium rare, salad, mushroom sauce.
Ebony Fillet Steak
$58Truffle mash, pepper sauce.
Fish & Chips
$33Atlantic cod fillet, chips, salad, tartare, lemon.
BEVERAGE
Prickly Pear Tonic
$12Prickly Pear, Chancaca, Key Lime, and Tonic
Tommy's Margarita
$13Tequila, fresh lime juice, and orange liqueur
Chicha Morada
$12Purple Corn, Pineapple, Apple, Cinnamon
Better Boy
$10Tomato, Salt, Black Pepper, Lemon
Our Food Philosophy
Simple and balanced. Alexander Petillo brings together flavors and specialties from Italy and beyond to create his own culinary world, full of surprising artistry.
VISIT OUR RESTAURANT
We see our customers as invited guests to a party, and we are the hosts. Piazza della Signoria, 1050122 . Firenze . Italy
M: booking@patiotime.com
T: +39 055 1234567
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